Scrambled Eggs with Bacon is a classic staple of breakfast meals. You want a breakfast that not only tastes good, but also fills you with protein so your body is fueled to get through the day. This meal will not disappoint with our high quality, all-natural Scrambled Eggs with Bacon. Not only are you getting mouthwatering eggs and bacon, but it is the perfect meal for anyone who doesn’t have a lot of time in the morning to prepare breakfast.

Precooked Egg Mix: Whole Egg (stabilized, glucose removed), Nonfat Milk, Egg Yolk (stabilized, glucose removed), Tapioca Starch, Sunflower Oil, Less than 2% of: Salt, Smoke Flavor (sunflower oil, smoke flavor), Yeast Extract, Xanthan Gum, Uncured Cooked Bacon: [no nitrates or nitrites added except those naturally found in sea salt and cultured celery juice] Pork, Salt, Sugar, Natural Smoke Flavor, Cultured Celery Juice

CONTAINS: Egg, Milk - GLUTEN FREE

Remove and discard enclosed oxygen absorber before beginning food preparation. Add 1 cup (240 mL) of boiling water. Stir well. Seal and let sit for 5 minutes. Stir and serve. Rehydration time doubles every 5,000 feet of elevation gain. Our directions are set for 5,000 feet. Best By Date on packaging is 10 years from manufacturing date.
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