NEW - Peak Refuel Premium Freeze Dried Chad Mendez Backcountry Bison Bowl
UPC: | 813546025679 |
MFG: | 59401 |
UPC: | 813546025679 |
MFG: | 59401 |
While creating this meal, Chad Mendes knew from the start that it had to have bison in it. Similar to the traditional Navajo taco dish, this meal consists of rice, beans, and bison meat in a delicious, creamy chili sauce. The best part? It also includes two whole buttermilk biscuits. This is a hearty, filling meal that not only has unbeatable taste and flavor, but will keep you full and content in the backcountry!
Peak Refuel packed in 53 grams of protein using real chicken breast, creamy cheeses, and a craft-style alfredo sauce. And because our ingredients are freeze-dried in one of the best facilities in the USA, our Chicken Alfredo Pasta is mush-free, so you can recharge with whole ingredients that hit the spot.
BISON CHILI SAUCE (GROUND BISON, 2%
MILK [REDUCED FAT MILK, VITAMIN A PALMITATE, VITAMIN
D3], BLACK BEANS, TOMATOES, ONIONS, PINTO BEANS,
KIDNEY BEANS, SOUR CREAM [CULTURED MILK AND CREAM,
ENZYMES], HEAVY CREAM [CREAM, CARRAGEENAN], RED
BELL PEPPERS, CHEDDAR CHEESE [PASTEURIZED MILK,
CHEESE CULTURES, SALT, ENZYMES, ANNATTO COLOR],
GARLIC POWDER, LIME JUICE, CUMIN, SALT, SUGAR, CHILI
POWDER, PAPRIKA, BEEF BOUILLON [SALT, MALTODEXTRIN,
YEAST EXTRACT, NATURAL FLAVOR, ONION, AND GARLIC
POWDER, CARAMEL COLOR, DEHYDRATED CELERY AND
CARROT POWDER, SPICE, GARLIC POWDER, PAPRIKA],
BLACK PEPPER), BUTTERMILK BISCUIT (ENRICHED WHEAT
FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN,
IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID],
PALM OIL [WITH MONO AND DIGLYCERIDES], BUTTERMILK
POWDER, BAKING POWDER [SODIUM ACID
PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH,
MONOCALCIUM PHOSPHATE], SUGAR, SALT), ENRICHED
INSTANT WHITE RICE (PRECOOKED LONG-GRAIN RICE,
NIACIN, IRON [FERRIC ORTHOPHOSPHATE], THIAMINE
[THIAMINE MONONITRATE], FOLIC ACID)
Contains: Milk, Wheat
UPC: | 813546025679 |
MFG: | 59401 |
Brand | Peak Refuel |
---|---|
UPC | 813546025679 |
Weight | 2.000000 |